Great Northern Bean Soup Recipe

Posted by
Rate It!
Great Northern Bean Soup
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Rinse and drain beans.
  2. Heat water, beans, bay leaves, onion, bacon and potatoes to boiling in 8-qt. stock pot; boil 2 minutes. Turn off heat, cover, and let stand 1 hour.
  3. Add tomato sauce, instant bouillon, salt, pepper, garlic and half of the carrots and celery to beans. Heat to boiling; reduce heat. Cover and simmer until beans are tender, about 2 hours (do not boil or beans will burst).
  4. Stir remaining carrots and celery into soup. Heat to boiling; reduce heat. Cover and simmer until vegetables are tender, about 1 hour. Stir in additional 1 or 2 cups water for thinner consistency.
  5. Using a slotted spoon and a wooden spoon, scoop potatoes against inside of pot and smash them, letting smashed potatoes drop back into the soup.
  6. Stir in butter and milk and serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.66 Kcal (1317 kJ)
Calories from fat 123.76 Kcal
% Daily Value*
Total Fat 13.75g 21%
Cholesterol 32.97mg 11%
Sodium 315.49mg 13%
Potassium 630.23mg 13%
Total Carbs 33.63g 11%
Sugars 6.64g 27%
Dietary Fiber 8.81g 35%
Protein 17.21g 34%
Vitamin C 4.7mg 8%
Vitamin A 0.2mg 8%
Iron 2.3mg 13%
Calcium 201.5mg 20%
Amount Per 100 g
Calories 33.95 Kcal (142 kJ)
Calories from fat 13.35 Kcal
% Daily Value*
Total Fat 1.48g 21%
Cholesterol 3.56mg 11%
Sodium 34.04mg 13%
Potassium 68mg 13%
Total Carbs 3.63g 11%
Sugars 0.72g 27%
Dietary Fiber 0.95g 35%
Protein 1.86g 34%
Vitamin C 0.5mg 8%
Iron 0.2mg 13%
Calcium 21.7mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top