Gourmet Tuna Avocado Mushroom And Mango Salad Recipe

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Gourmet Tuna Avocado Mushroom And Mango Salad
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Ingredients:

Directions:

  1. Wash all produce ingredients
  2. Cut/rip lettuce into bite sizes
  3. Cut the other ingredients however you want it in size
  4. How this is made is really done per bowl or serve
  5. Just put enough ingredients in each bowl to your liking.
  6. Put Lettuce in first then Tuna spread evenly within the bowl, then you put the tomatoes, mushrooms, cucumbers, mangoes and drizzle the dressing over it (put as much as you like)
  7. No need to toss or mix just serve or eat straightaway.
  8. Enjoy its that simple ... :)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.52 Kcal (726 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 686.85mg 29%
Potassium 322.94mg 7%
Total Carbs 43.38g 14%
Sugars 4.82g 19%
Dietary Fiber 2.41g 10%
Protein 4.82g 10%
Vitamin C 12.1mg 20%
Calcium 7.2mg 1%
Amount Per 100 g
Calories 72 Kcal (301 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 285mg 29%
Potassium 134mg 7%
Total Carbs 18g 14%
Sugars 2g 19%
Dietary Fiber 1g 10%
Protein 2g 10%
Vitamin C 5mg 20%
Calcium 3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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