Directions:
- Spray with oil a 12x8-inch baking dish.
- Cover bottom of dish with a layer of soda crackers.
- Add cheese slices.
- Top with remaining crackers.
- Beat together eggs, milk, mustard and pepper.
- Pour on top of crackers.
- Cover.
- Set dish is refrigerator overnight.
- Sprinkle with paprika.
- If your mixture is not completely covered add more milk.
- Bake in a preheated oven 375° 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 209.39 Kcal (877 kJ) | ||
| Calories from fat | 112.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.54g | 19% | |
|---|---|---|---|
| Cholesterol | 132.31mg | 44% | |
| Sodium | 528.27mg | 22% | |
| Potassium | 252.64mg | 5% | |
| Total Carbs | 10.84g | 4% | |
| Sugars | 5.73g | 23% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 13.2g | 26% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 311.9mg | 31% | |
| Amount Per 100 g | |||
| Calories | 125.26 Kcal (524 kJ) | ||
| Calories from fat | 67.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.5g | 19% | |
|---|---|---|---|
| Cholesterol | 79.15mg | 44% | |
| Sodium | 316.01mg | 22% | |
| Potassium | 151.13mg | 5% | |
| Total Carbs | 6.49g | 4% | |
| Sugars | 3.43g | 23% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 7.9g | 26% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.5mg | 5% | |
| Calcium | 186.6mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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