Directions:
- Slice eggs lengthwise and carefully remove yolks. Place yolks in a mixing bowl and whites on a platter.
- Mash yolks with a fork or potato masher.
- Mash in the miracle whip, mustard, pepper and salt.
- Pipe/spoon this filling into the yolk cavities of the egg whites.
- Lightly sprinkle with paprika just for flavor.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 44.35 Kcal (186 kJ) | ||
| Calories from fat | 29.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.32g | 5% | |
|---|---|---|---|
| Cholesterol | 95.05mg | 32% | |
| Sodium | 114.54mg | 5% | |
| Potassium | 35.4mg | 1% | |
| Total Carbs | 1.09g | 0% | |
| Sugars | 0.44g | 2% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 3.27g | 7% | |
| Iron | 0.5mg | 3% | |
| Calcium | 14.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 139.91 Kcal (586 kJ) | ||
| Calories from fat | 94.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.49g | 5% | |
|---|---|---|---|
| Cholesterol | 299.85mg | 32% | |
| Sodium | 361.34mg | 5% | |
| Potassium | 111.67mg | 1% | |
| Total Carbs | 3.45g | 0% | |
| Sugars | 1.39g | 2% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 10.31g | 7% | |
| Iron | 1.6mg | 3% | |
| Calcium | 45.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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