Directions:
- Place all ingredients in a blender; process until smooth. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 804.04 Kcal (3366 kJ) | ||
| Calories from fat | 56.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.23g | 10% | |
|---|---|---|---|
| Cholesterol | 0.88mg | 0% | |
| Sodium | 253.21mg | 11% | |
| Potassium | 3088.76mg | 66% | |
| Total Carbs | 184.4g | 61% | |
| Sugars | 134.38g | 538% | |
| Dietary Fiber | 20.4g | 82% | |
| Protein | 32.78g | 66% | |
| Vitamin C | 284.1mg | 473% | |
| Vitamin A | 0.1mg | 4% | |
| Calcium | 260.4mg | 26% | |
| Amount Per 100 g | |||
| Calories | 49.64 Kcal (208 kJ) | ||
| Calories from fat | 3.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.38g | 10% | |
|---|---|---|---|
| Cholesterol | 0.05mg | 0% | |
| Sodium | 15.63mg | 11% | |
| Potassium | 190.7mg | 66% | |
| Total Carbs | 11.38g | 61% | |
| Sugars | 8.3g | 538% | |
| Dietary Fiber | 1.26g | 82% | |
| Protein | 2.02g | 66% | |
| Vitamin C | 17.5mg | 473% | |
| Calcium | 16.1mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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