Glazed Chicken Breast Recipe

Posted by
Rate It!
Glazed Chicken Breast
Add your photo!
Ingredients
4
Count
Nutrition
845
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. In a small bowl, thoroughly combine the onion soup mix, apricot preserves, and water; set aside. Place the chicken breasts in a baking dish sprayed with oil.
  3. Pour the onion soup mixture over all.
  4. Bake uncovered for about 45 minutes or until chicken is cooked through.
  5. Turn chicken once during cooking and baste.
  6. With sauce.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 845.38 Kcal (3539 kJ)
Calories from fat 127.44 Kcal
% Daily Value*
Total Fat 14.16g 22%
Cholesterol 278.48mg 93%
Sodium 3902.92mg 163%
Potassium 1544.46mg 33%
Total Carbs 88.86g 30%
Sugars 65.75g 263%
Dietary Fiber 2.07g 8%
Protein 96.47g 193%
Vitamin C 0.9mg 1%
Iron 0.3mg 2%
Calcium 67.1mg 7%
Amount Per 100 g
Calories 131.85 Kcal (552 kJ)
Calories from fat 19.88 Kcal
% Daily Value*
Total Fat 2.21g 22%
Cholesterol 43.43mg 93%
Sodium 608.71mg 163%
Potassium 240.88mg 33%
Total Carbs 13.86g 30%
Sugars 10.25g 263%
Dietary Fiber 0.32g 8%
Protein 15.05g 193%
Vitamin C 0.1mg 1%
Calcium 10.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 22
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top