Gingered Yellow Pepper 'n' Broccoli Recipe

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Gingered Yellow Pepper 'n' Broccoli
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Ingredients:

  • 1/4 cup water
  • 2 tbsp butter
  • 1 tsp minced fresh gingerroot
  • 1/4 to 1/2 tsp grated orange peel
  • 1/4 tsp salt
  • 1/4 tsp pepper

Directions:

  1. In a microwave-safe bowl, combine the broccoli and water. Cover and microwave on high for 3 minutes. Meanwhile, in a large skillet, saute yellow pepper in butter for 3-4 minutes or until tender.
  2. Stir broccoli; microwave 1 minute longer or until tender. Add the ginger, orange peel, salt and pepper to yellow pepper. Drain broccoli; add to pepper mixture and toss to coat. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 91.67 Kcal (384 kJ)
Calories from fat 51.8 Kcal
% Daily Value*
Total Fat 5.76g 9%
Cholesterol 15.27mg 5%
Sodium 177.68mg 7%
Potassium 354.51mg 8%
Total Carbs 8.31g 3%
Sugars 3.01g 12%
Dietary Fiber 3.39g 14%
Protein 3.12g 6%
Vitamin C 119.4mg 199%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 49.2mg 5%
Amount Per 100 g
Calories 63.91 Kcal (268 kJ)
Calories from fat 36.11 Kcal
% Daily Value*
Total Fat 4.01g 9%
Cholesterol 10.64mg 5%
Sodium 123.88mg 7%
Potassium 247.16mg 8%
Total Carbs 5.79g 3%
Sugars 2.1g 12%
Dietary Fiber 2.36g 14%
Protein 2.17g 6%
Vitamin C 83.3mg 199%
Iron 0.6mg 5%
Calcium 34.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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