Ginas Cream Cheese Pumpkin Pie Recipe

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Ginas Cream Cheese Pumpkin Pie
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Ingredients
9
Count
Nutrition
174
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

  • 1 can pumpkin
  • 3 eggs
  • 2 tbsp vanilla
  • 1 cup nevella sweetener
  • 3 tbsp butter
  • 1/2 cup. milk

Directions:

  1. Preheat oven 350
  2. Mix all ingredients together except the crusts :)
  3. Pour mixture into pie crusts: half in each
  4. Bake approx 45 min depending on oven....crusts should be brown and pumpkin set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.63 Kcal (727 kJ)
Calories from fat 112.44 Kcal
% Daily Value*
Total Fat 12.49g 19%
Cholesterol 42.41mg 14%
Sodium 149.87mg 6%
Potassium 54.95mg 1%
Total Carbs 11.82g 4%
Sugars 0.75g 3%
Dietary Fiber 0.92g 4%
Protein 3.1g 6%
Vitamin C 0.2mg 0%
Iron 1.1mg 6%
Calcium 29.7mg 3%
Amount Per 100 g
Calories 330.3 Kcal (1383 kJ)
Calories from fat 213.88 Kcal
% Daily Value*
Total Fat 23.76g 19%
Cholesterol 80.68mg 14%
Sodium 285.09mg 6%
Potassium 104.53mg 1%
Total Carbs 22.49g 4%
Sugars 1.43g 3%
Dietary Fiber 1.74g 4%
Protein 5.9g 6%
Vitamin C 0.4mg 0%
Vitamin A 0.1mg 1%
Iron 2.1mg 6%
Calcium 56.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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