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Cream Cheese Pumpkin Pie Recipe

Cream Cheese Pumpkin Pie Recipe

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Ingredients:

Serving

2 cups finely crushed pecan shortbread cookies
1 tbsp king arthur unbleached all-purpose flour
3 tbsp butter, melted
filling:
2 packages (1 8 oz, one 3 ounces) cream cheese, softened
1 cup sugar
1 can (15 oz) solid- pack pumpkin
3 tbsp king arthur unbleached all-purpose flour
1 tbsp milk
1 tsp ground cinnamon
1/4 tsp each ground ginger , nutmeg and cloves
3 eggs, lightly beaten
whipped cream , optional

Directions:

In a small bowl, combine the cookie crumbs, flour and butter; press into an ungreased 9-in. deep-dish pie plate. Bake at 350° for 9-11 minutes or until lightly browned. Cool on a wire rack.
For filling, in a large bowl, beat cream cheese and sugar until smooth. Beat in the pumpkin, flour, milk and spices. Add eggs; beat on low speed just until combined. Pour into crust.
Bake at 350° for 40-50 minutes or until center is almost set. Cover edges with foil during the last 15 minutes to prevent overbrowning if necessary. Cool on a wire rack for 1 hour. Refrigerate for at least 4 hours before serving. Serve with whipped cream if desired. Yield: 8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	488.15 Kcal (2044 kJ)
Calories from fat	253.09 Kcal
		% Daily Value*
Total Fat	28.12g	43%
Cholesterol	100.88mg	34%
Sodium	214.93mg	9%
Potassium	96.44mg	2%
Total Carbs	54.45g	18%
Sugars	15.12g	60%
Dietary Fiber	1.39g	6%
Protein	6.08g	12%
Vitamin C	0.4mg	1%
Vitamin A	0.1mg	2%
Iron	1.6mg	9%
Calcium	43.7mg	4%

Amount Per 100 g
Calories	413.04 Kcal (1729 kJ)
Calories from fat	214.15 Kcal
		% Daily Value*
Total Fat	23.79g	43%
Cholesterol	85.36mg	34%
Sodium	181.86mg	9%
Potassium	81.6mg	2%
Total Carbs	46.07g	18%
Sugars	12.8g	60%
Dietary Fiber	1.18g	6%
Protein	5.14g	12%
Vitamin C	0.3mg	1%
Iron	1.3mg	9%
Calcium	37mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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