German Noodle Soup With Prosciutto Recipe

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Ingredients:

Serving

1 cup water
2 (14 1/2 oz) cans low sodium chicken broth
2 cups wide egg noodles, uncooked
1/4 cup white pearl onion, halved
1 cup frozen baby peas
1/3 cup smoked prosciutto, diced
2 tbsp half-and-half
salt & pepper , to taste

Directions:

Bring broth and water to a boil. Add noodles then cook until al dente, stir occasionally.
Next add the pearl onions, peas and prosciutto, simmer for 2 minutes. Turn heat to low and stir in half and half then salt & pepper to your taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	152.84 Kcal (640 kJ)
Calories from fat	30.27 Kcal
		% Daily Value*
Total Fat	3.36g	5%
Cholesterol	32.4mg	11%
Sodium	575.13mg	24%
Potassium	233.7mg	5%
Total Carbs	19.52g	7%
Sugars	2.46g	10%
Dietary Fiber	2.45g	10%
Protein	10.41g	21%
Vitamin C	6.8mg	11%
Iron	1.4mg	8%
Calcium	32.6mg	3%

Amount Per 100 g
Calories	93.8 Kcal (393 kJ)
Calories from fat	18.58 Kcal
		% Daily Value*
Total Fat	2.06g	5%
Cholesterol	19.88mg	11%
Sodium	352.96mg	24%
Potassium	143.43mg	5%
Total Carbs	11.98g	7%
Sugars	1.51g	10%
Dietary Fiber	1.5g	10%
Protein	6.39g	21%
Vitamin C	4.2mg	11%
Iron	0.9mg	8%
Calcium	20mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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