Garlic Pepper Almonds Recipe

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Ingredients:

Serving

1 1/2 cups whole almonds
1/2 tsp kosher salt, plus more if desired
1 tbsp water
1 tsp olive oil
1/2 tsp garlic powder
1/2 tsp ground black pepper

Directions:

Preheat oven to 350 degrees.
In a bowl combine almonds, 1/2 teaspoon kosher salt and water. Toss to coat completely. Spread in a single layer on a baking sheet and bake for 10 minutes.
Remove from oven, transfer to a bowl. Drizzle with olive oil and sprinkle with garlic powder and black pepper. Toss to coat.
Return to baking sheet and bake in oven for 5 more minutes. Allow to cool slightly before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	166.38 Kcal (697 kJ)
Calories from fat	134.8 Kcal
		% Daily Value*
Total Fat	14.98g	23%
Sodium	137.85mg	6%
Potassium	183.39mg	4%
Total Carbs	5.4g	2%
Sugars	1.36g	5%
Dietary Fiber	2.77g	11%
Protein	5.76g	12%
Iron	0.8mg	5%
Calcium	65.1mg	7%

Amount Per 100 g
Calories	550.11 Kcal (2303 kJ)
Calories from fat	445.7 Kcal
		% Daily Value*
Total Fat	49.52g	23%
Sodium	455.77mg	6%
Potassium	606.34mg	4%
Total Carbs	17.85g	2%
Sugars	4.51g	5%
Dietary Fiber	9.17g	11%
Protein	19.03g	12%
Iron	2.8mg	5%
Calcium	215.4mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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