Directions:
- Mix all ingredients well and marinate fish one to four hours in the refrigerator. Drain marinade and broil or barbecue fish.
- Preparation time does not include marinate time.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 145.04 Kcal (607 kJ) | ||
| Calories from fat | 125.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14g | 22% | |
|---|---|---|---|
| Sodium | 755.14mg | 31% | |
| Potassium | 42.89mg | 1% | |
| Total Carbs | 1.53g | 1% | |
| Sugars | 0.43g | 2% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 1.53g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 6.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 287.07 Kcal (1202 kJ) | ||
| Calories from fat | 249.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.7g | 22% | |
|---|---|---|---|
| Sodium | 1494.57mg | 31% | |
| Potassium | 84.89mg | 1% | |
| Total Carbs | 3.02g | 1% | |
| Sugars | 0.85g | 2% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 3.03g | 3% | |
| Vitamin C | 0.5mg | 0% | |
| Iron | 0.6mg | 2% | |
| Calcium | 12mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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