Directions:
- Preheat oven to 375.
- Combine all ingredients in a 9 x 13 pan.
- Bake for 20 minutes, stir once, bake another 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 213.73 Kcal (895 kJ) | ||
| Calories from fat | 168.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.71g | 29% | |
|---|---|---|---|
| Cholesterol | 48.86mg | 16% | |
| Sodium | 337.73mg | 14% | |
| Potassium | 138.6mg | 3% | |
| Total Carbs | 5.19g | 2% | |
| Sugars | 0.71g | 3% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 6.76g | 14% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 137mg | 14% | |
| Amount Per 100 g | |||
| Calories | 200.48 Kcal (839 kJ) | ||
| Calories from fat | 157.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.55g | 29% | |
|---|---|---|---|
| Cholesterol | 45.83mg | 16% | |
| Sodium | 316.79mg | 14% | |
| Potassium | 130.01mg | 3% | |
| Total Carbs | 4.87g | 2% | |
| Sugars | 0.67g | 3% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 6.34g | 14% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 128.5mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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