Emerils Kicked-Up B.L.T. Sandwiches with Avocado and Chipotle Mayonnaise (Emeril Lagasse) Recipe
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Directions:
- On a clean work surface lay out the toasted bread slices and spread 1 side of each slice with 1 1/2 tablespoons of the Chipotle Mayonnaise (or less to taste.) Build the sandwiches by placing 4 slices of bacon, 3 lettuce leaves, 4 slices of tomato and 1/4 of the avocado slices onto the spread side of 4 of the bread slices. Top with the remaining slices of bread, spread sides down, and press downward slightly before slicing each sandwich in half.
- Chipotle Mayonnaise:
- Place all of the ingredients in a blender or food processor and blend on high until smooth, about 30 seconds. Transfer to a clean container and refrigerate until ready to use or serve.
- Yield: about 3/4 cup
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1725.58 Kcal (7225 kJ) | ||
| Calories from fat | 1082.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 120.33g | 185% | |
|---|---|---|---|
| Cholesterol | 333.5mg | 111% | |
| Sodium | 8111.6mg | 338% | |
| Potassium | 3887.92mg | 83% | |
| Total Carbs | 45.33g | 15% | |
| Sugars | 9.28g | 37% | |
| Dietary Fiber | 16.09g | 64% | |
| Protein | 111.93g | 224% | |
| Vitamin C | 84.6mg | 141% | |
| Iron | 16.7mg | 93% | |
| Calcium | 373.9mg | 37% | |
| Amount Per 100 g | |||
| Calories | 107.57 Kcal (450 kJ) | ||
| Calories from fat | 67.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.5g | 185% | |
|---|---|---|---|
| Cholesterol | 20.79mg | 111% | |
| Sodium | 505.67mg | 338% | |
| Potassium | 242.37mg | 83% | |
| Total Carbs | 2.83g | 15% | |
| Sugars | 0.58g | 37% | |
| Dietary Fiber | 1g | 64% | |
| Protein | 6.98g | 224% | |
| Vitamin C | 5.3mg | 141% | |
| Iron | 1mg | 93% | |
| Calcium | 23.3mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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