Smoked Salmon Wrap Recipe

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Smoked Salmon Wrap
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Ingredients:

Directions:

  1. Mix all ingredients except for dill cream sauce ingredients together.
  2. Mix all of dill sauce ingredients together seperately.
  3. Put salmon mixture on warm tortilla and top with dill sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1222.83 Kcal (5120 kJ)
Calories from fat 987.1 Kcal
% Daily Value*
Total Fat 109.68g 169%
Cholesterol 136.31mg 45%
Sodium 2276.58mg 95%
Potassium 1093.47mg 23%
Total Carbs 16.79g 6%
Sugars 3.45g 14%
Dietary Fiber 3.88g 16%
Protein 39.63g 79%
Vitamin C 21.4mg 36%
Iron 4.9mg 27%
Calcium 603.4mg 60%
Amount Per 100 g
Calories 166.77 Kcal (698 kJ)
Calories from fat 134.62 Kcal
% Daily Value*
Total Fat 14.96g 169%
Cholesterol 18.59mg 45%
Sodium 310.48mg 95%
Potassium 149.13mg 23%
Total Carbs 2.29g 6%
Sugars 0.47g 14%
Dietary Fiber 0.53g 16%
Protein 5.4g 79%
Vitamin C 2.9mg 36%
Iron 0.7mg 27%
Calcium 82.3mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.8
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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