Eggnog Cookies Recipe

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Eggnog Cookies
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Ingredients
8
Count
Nutrition
130
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. In a bowl, cream butter and sugar. Beat in eggnog, baking soda and nutmeg. Gradually add flour and mix well. Cover and chill for 1 hour.
  2. On a lightly floured surface, roll out half of the dough to 1/8-in. thickness. Cut into desired shapes; place on ungreased baking sheets. Repeat with remaining dough. Brush with egg white; sprinkle with colored sugar.
  3. Bake at 350° for 6-8 minutes or until edges are lightly browned. Cool on wire racks. Yield: about 16 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 129.99 Kcal (544 kJ)
Calories from fat 18.23 Kcal
% Daily Value*
Total Fat 2.03g 3%
Cholesterol 6.64mg 2%
Sodium 15.42mg 1%
Potassium 5.58mg 0%
Total Carbs 24.7g 8%
Sugars 2.67g 11%
Dietary Fiber 0g 0%
Protein 2.03g 4%
Vitamin C 0.1mg 0%
Calcium 4.1mg 0%
Amount Per 100 g
Calories 267.59 Kcal (1120 kJ)
Calories from fat 37.52 Kcal
% Daily Value*
Total Fat 4.17g 3%
Cholesterol 13.68mg 2%
Sodium 31.74mg 1%
Potassium 11.49mg 0%
Total Carbs 50.85g 8%
Sugars 5.49g 11%
Dietary Fiber 0g 0%
Protein 4.17g 4%
Vitamin C 0.1mg 0%
Calcium 8.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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