Lime Spritz Cookies Recipe

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Lime Spritz Cookies
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Ingredients:

Directions:

  1. In a large bowl, cream the butter, sugar and gelatin until light and fluffy. Beat in egg and vanilla. Combine flour and baking powder; gradually add to the creamed mixture and mix well.
  2. Using a cookie press fitted with the disk of your choice, press dough into desired shapes 2 in. apart onto ungreased baking sheets. Sprinkle with colored sugar if desired.
  3. Bake at 350° for 8-10 minutes or until set. Remove to wire racks to cool. Yield: 14 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.6 Kcal (505 kJ)
Calories from fat 30.02 Kcal
% Daily Value*
Total Fat 3.34g 5%
Cholesterol 10.66mg 4%
Sodium 2.56mg 0%
Potassium 7.81mg 0%
Total Carbs 20.04g 7%
Sugars 1.71g 7%
Dietary Fiber 0g 0%
Protein 1.65g 3%
Calcium 3.9mg 0%
Amount Per 100 g
Calories 299.6 Kcal (1254 kJ)
Calories from fat 74.58 Kcal
% Daily Value*
Total Fat 8.29g 5%
Cholesterol 26.49mg 4%
Sodium 6.36mg 0%
Potassium 19.4mg 0%
Total Carbs 49.79g 7%
Sugars 4.25g 7%
Dietary Fiber 0g 0%
Protein 4.09g 3%
Vitamin A 0.1mg 1%
Calcium 9.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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