Directions:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in the eggs, milk and molasses. Combine the flour, baking powder, baking soda and spices; gradually add to creamed mixture. Stir in the apple, raisins, cherries and dates.
- Pour into a well-greased 6-cup pudding mold or metal gelatin mold. Cover with foil. Place on a rack in a deep kettle. Add 1 in. of boiling water to kettle; cover and boil gently for 2 to 2-1/2 hours or until a toothpick inserted near the center comes out clean, replacing water as needed. Let stand for 5 minutes before unmolding.
- In a small saucepan, combine sugar and cornstarch. Stir in water until smooth. Bring to a boil over medium heat; cook and stir for 1-2 minutes or until thickened. Remove from the heat. Stir in butter and nutmeg. Unmold pudding onto a serving plate; cut into wedges. Serve warm with sauce. Yield: 8 servings (1/2 cup sauce).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 705.07 Kcal (2952 kJ) | ||
| Calories from fat | 117.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.08g | 20% | |
|---|---|---|---|
| Cholesterol | 72.36mg | 24% | |
| Sodium | 118.28mg | 5% | |
| Potassium | 747.43mg | 16% | |
| Total Carbs | 138.49g | 46% | |
| Sugars | 46.6g | 186% | |
| Dietary Fiber | 3.51g | 14% | |
| Protein | 8.96g | 18% | |
| Vitamin C | 2.2mg | 4% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.1mg | 12% | |
| Calcium | 140.1mg | 14% | |
| Amount Per 100 g | |||
| Calories | 237.48 Kcal (994 kJ) | ||
| Calories from fat | 39.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.4g | 20% | |
|---|---|---|---|
| Cholesterol | 24.37mg | 24% | |
| Sodium | 39.84mg | 5% | |
| Potassium | 251.75mg | 16% | |
| Total Carbs | 46.64g | 46% | |
| Sugars | 15.69g | 186% | |
| Dietary Fiber | 1.18g | 14% | |
| Protein | 3.02g | 18% | |
| Vitamin C | 0.7mg | 4% | |
| Iron | 0.7mg | 12% | |
| Calcium | 47.2mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Frosted Spice Cookies
Butter, softened, Sugar, Molasses, Egg, Buttermilk and 13 more.. -
Cherry-Filled Heart Cookies
Butter, softened, Shortening, Sugar, Egg, Milk and 13 more.. -
Raisin Pumpkin Bars
Sugar, Pack pumpkin, Canola oil, Eggs and 15 more.. -
Aunt Murna's Jam Cake
Raisins, Crushed pineapple, undrained, Butter, softened and 16 more.. -
Raspberry Streusel Muffins
Butter, softened, Sugar, Egg, Sour cream, Milk and 15 more.. -
Fluffy Raisin Pumpkin Bars
Sugar, Vegetable oil, Eggs, Canned pumpkin and 16 more.. -
Pecan Carrot Bundt Cake
Butter, softened, Sugar, Brown sugar, Eggs and 17 more.. -
Peanut Banana Bread
King arthur unbleached all-purpose flour, Brown sugar and 14 more.. -
Country Pumpkin Muffins
Sugar, Vegetable oil, Eggs, Canned pumpkin, Water and 9 more.. -
Pumpkin Cookie Pops
Butter, softened, Brown sugar, Sugar, Egg, Vanilla extract and 11 more.. -
Pumpkin Date Bread
Butter, softened, Brown sugar, Egg substitute and 13 more.. -
Gingerbread Biscotti
Eggs, Sugar, Canola oil, Molasses and 7 more.. -
Holiday Hideaways
Sugar, Butter-flavored shortening, Egg, Whole milk and 10 more.. -
Applesauce Drop Doughnuts
Butter, softened, Sugar, Eggs, Applesauce, Vanilla extract and 8 more.. -
Allegheny Applesauce Bread
Melted butter, Honey, Eggs, Unsweetened applesauce and 8 more..
Also Try
-
Sticky Toffee Pudding with Butterscotch Sauce
Coarsely chopped pitted dates (about 12 oz), Water and 14 more.. -
-
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
