Easy Ziti Al Forno Recipe

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Easy Ziti Al Forno
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Ingredients:

Directions:

  1. Preheat oven to 350°F
  2. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  3. Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. In same skillet, saute onion until soft and translucent. Add garlic and saute until fragrant, about 1 minute. Add marinara, 11/2 tsp basil, 11/2 tsp oregano, fennel, salt and pepper and heat through.
  4. In a bowl, blend ricotta with egg, 1 tsp basil, 1 tsp oregano, salt and pepper.
  5. Spread bottom of a 9x13 inch baking dish with sauce. Layer 1/2 of the ziti, 1/2 the sausage, 1/2 of the ricotta, and one-third of the mozzarella. Spoon half of the sauce over top. Repeat layers. Reserve the last one-third of the mozzarella.
  6. Bake in preheated oven for 30 minutes. Top with remaining mozzarella and bake another 10-15 minutes until cheese is melted and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.64 Kcal (890 kJ)
Calories from fat 106.57 Kcal
% Daily Value*
Total Fat 11.84g 18%
Cholesterol 47.72mg 16%
Sodium 498.38mg 21%
Potassium 155.19mg 3%
Total Carbs 3.75g 1%
Sugars 0.92g 4%
Dietary Fiber 0.88g 4%
Protein 15.9g 32%
Vitamin C 1.4mg 2%
Iron 0.5mg 3%
Calcium 330.6mg 33%
Amount Per 100 g
Calories 177.07 Kcal (741 kJ)
Calories from fat 88.74 Kcal
% Daily Value*
Total Fat 9.86g 18%
Cholesterol 39.74mg 16%
Sodium 415.02mg 21%
Potassium 129.23mg 3%
Total Carbs 3.12g 1%
Sugars 0.77g 4%
Dietary Fiber 0.74g 4%
Protein 13.24g 32%
Vitamin C 1.2mg 2%
Iron 0.4mg 3%
Calcium 275.3mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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