Directions:
- Prepare frozen biscuits according to package directions.
- Meanwhile, melt butter in large skillet over medium-high heat. Add ham, and cook 3 minutes on each side or until lightly browned; remove ham.
- Add flour to skillet; cook, whisking constantly, 1 minute. Add brewed coffee, brown sugar, and 1/2 cup water. Cook, whisking constantly, 3 minutes or until thickened; return ham slices to skillet. Stir in salt, pepper, and, if desired, hot sauce.
- Split warm biscuits in half. Top bottom halves with ham slices. Pour gravy over ham; cover with remaining biscuit halves. Serve immediately.
- Note: For testing purposes only, we used White Lily Southern Style and Buttermilk Frozen Biscuit Dough.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2724.63 Kcal (11407 kJ) | ||
| Calories from fat | 1486 Kcal | ||
| % Daily Value* | |||
| Total Fat | 165.11g | 254% | |
|---|---|---|---|
| Cholesterol | 184.12mg | 61% | |
| Sodium | 9567.06mg | 399% | |
| Potassium | 853.55mg | 18% | |
| Total Carbs | 326.22g | 109% | |
| Sugars | 23.17g | 93% | |
| Dietary Fiber | 9.37g | 37% | |
| Protein | 73.47g | 147% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 9.4mg | 52% | |
| Calcium | 176.4mg | 18% | |
| Amount Per 100 g | |||
| Calories | 133.78 Kcal (560 kJ) | ||
| Calories from fat | 72.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.11g | 254% | |
|---|---|---|---|
| Cholesterol | 9.04mg | 61% | |
| Sodium | 469.76mg | 399% | |
| Potassium | 41.91mg | 18% | |
| Total Carbs | 16.02g | 109% | |
| Sugars | 1.14g | 93% | |
| Dietary Fiber | 0.46g | 37% | |
| Protein | 3.61g | 147% | |
| Iron | 0.5mg | 52% | |
| Calcium | 8.7mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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