Easy Sausage Gravy Recipe

Posted by
Rate It!
Easy Sausage Gravy
Add your photo!
Ingredients
8
Count
Nutrition
276
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

  • 2 tbsp butter or 2 tbsp margarine
  • 1/4 tsp salt
  • 1 tsp pepper
  • 1 3/4 cups milk
  • 3 1/2 cups milk

Directions:

  1. In a saucepan, cook the sausage over medium heat until no longer pink.
  2. Stir in butter until melted.
  3. Sprinkle with flour.
  4. Gradually stir in milk, salt, and pepper.
  5. Bring to a boil.
  6. Cook and stir for 2 minutes.
  7. Serve over biscuits.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.22 Kcal (1156 kJ)
Calories from fat 143.83 Kcal
% Daily Value*
Total Fat 15.98g 25%
Cholesterol 58.47mg 19%
Sodium 638.48mg 27%
Potassium 452.82mg 10%
Total Carbs 13.25g 4%
Sugars 8.04g 32%
Dietary Fiber 0.25g 1%
Protein 18.51g 37%
Vitamin C 0.6mg 1%
Iron 1.2mg 7%
Calcium 217.3mg 22%
Amount Per 100 g
Calories 121.49 Kcal (509 kJ)
Calories from fat 63.26 Kcal
% Daily Value*
Total Fat 7.03g 25%
Cholesterol 25.72mg 19%
Sodium 280.83mg 27%
Potassium 199.17mg 10%
Total Carbs 5.83g 4%
Sugars 3.54g 32%
Dietary Fiber 0.11g 1%
Protein 8.14g 37%
Vitamin C 0.2mg 1%
Iron 0.5mg 7%
Calcium 95.6mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top