Easy Praline Pear Pudding Recipe

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Easy Praline Pear Pudding
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Ingredients
12
Count
Nutrition
1016
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Set oven to 375 degrees.
  2. Butter a 2-quart casserole dish.
  3. In a mixing bowl combine first 6 ingredients; add in milk and beat until smooth (about 2 minutes).
  4. Stir in chopped pears and pecans; toss to combine.
  5. Spoon into baking dish.
  6. In another bowl combine brown sugar, butter and water; pour over the batter in the dish.
  7. Bake, uncovered for about 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1015.82 Kcal (4253 kJ)
Calories from fat 468.13 Kcal
% Daily Value*
Total Fat 52.01g 80%
Cholesterol 31.12mg 10%
Sodium 1010.8mg 42%
Potassium 791.68mg 17%
Total Carbs 136.85g 46%
Sugars 83.05g 332%
Dietary Fiber 14.44g 58%
Protein 10.25g 20%
Vitamin C 8.5mg 14%
Vitamin A 0.1mg 5%
Iron 4.3mg 24%
Calcium 326.4mg 33%
Amount Per 100 g
Calories 222.23 Kcal (930 kJ)
Calories from fat 102.41 Kcal
% Daily Value*
Total Fat 11.38g 80%
Cholesterol 6.81mg 10%
Sodium 221.13mg 42%
Potassium 173.2mg 17%
Total Carbs 29.94g 46%
Sugars 18.17g 332%
Dietary Fiber 3.16g 58%
Protein 2.24g 20%
Vitamin C 1.9mg 14%
Iron 0.9mg 24%
Calcium 71.4mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.9
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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