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Easy Chocolate Cream Pie Recipe

Easy Chocolate Cream Pie Recipe

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Ingredients

Count

Nutrition

144

Calories

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Ingredients:

Serving

6 oz milk chocolate
1/4 cup milk
3 oz cream cheese at room temperature
8 oz cool whip (frozen )
1 chocolate wafer or graham cracker pie crust (9 inch)

Directions:

Break up chocolate bars and add to milk in a glass measuring cup or bowl.
Microwave to melt chocolate.
With electric mixer, blend chocolate and milk mixture. Add cream cheese and blend well.
Fold in 1/2 of whipped topping.
Pour into pie shell and refrigerate until set.
Top with remaining whipped topping to serve.
Garnish with bits of shaved chocolate, if desired.
(I put this in the freezer before I transported it to keep it really cold. Prep time includes refrigerator/freezer time.)

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	144.13 Kcal (603 kJ)
Calories from fat	118.31 Kcal
		% Daily Value*
Total Fat	13.15g	20%
Cholesterol	45.24mg	15%
Sodium	62.15mg	3%
Potassium	86.52mg	2%
Total Carbs	4.96g	2%
Sugars	3.27g	13%
Dietary Fiber	0.02g	0%
Protein	2.12g	4%
Vitamin C	0.3mg	0%
Calcium	58.5mg	6%

Amount Per 100 g
Calories	209.95 Kcal (879 kJ)
Calories from fat	172.34 Kcal
		% Daily Value*
Total Fat	19.15g	20%
Cholesterol	65.91mg	15%
Sodium	90.53mg	3%
Potassium	126.03mg	2%
Total Carbs	7.23g	2%
Sugars	4.76g	13%
Dietary Fiber	0.03g	0%
Protein	3.1g	4%
Vitamin C	0.4mg	0%
Calcium	85.2mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

4

Points
4

PointsPlus

Good Points

saturated fat free,
low sodium

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