Easy Beef and Macaroni Recipe

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Easy Beef and Macaroni
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Ingredients
8
Count
Nutrition
1592
Calories
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Ingredients:

  • 4 cups savory meat base
  • 1 (14 1/2-oz) can diced tomatoes
  • 2 tsp paprika

Directions:

  1. Heat Savory Meat Base, thawed, in a Dutch oven over medium heat. Stir in the next 4 ingredients. Cover, reduce heat, and simmer 15 minutes. Discard bay leaf. Stir in 4 cups hot cooked elbow macaroni; cook 5 more minutes. Top with sour cream and sliced green onions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1591.97 Kcal (6665 kJ)
Calories from fat 87.89 Kcal
% Daily Value*
Total Fat 9.77g 15%
Sodium 118.34mg 5%
Potassium 1214.76mg 26%
Total Carbs 321.43g 107%
Sugars 14.29g 57%
Dietary Fiber 16.42g 66%
Protein 56.24g 112%
Vitamin C 4.1mg 7%
Vitamin A 0.1mg 5%
Iron 14.5mg 81%
Calcium 120.6mg 12%
Amount Per 100 g
Calories 347.21 Kcal (1454 kJ)
Calories from fat 19.17 Kcal
% Daily Value*
Total Fat 2.13g 15%
Sodium 25.81mg 5%
Potassium 264.94mg 26%
Total Carbs 70.1g 107%
Sugars 3.12g 57%
Dietary Fiber 3.58g 66%
Protein 12.27g 112%
Vitamin C 0.9mg 7%
Iron 3.2mg 81%
Calcium 26.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.9
    Points
  • 41
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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