Directions:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- Place apples in a large bowl. Stir in brown sugar and golden raisins; set aside. Place puff pastry on baking sheet. Roll lightly with a rolling pin. Arrange apple filling down the middle of the pastry lengthwise. Fold the pastry lengthwise around the mixture. Seal edges of pastry by using a bit of water on your fingers, and rubbing the pastry edges together. Whisk egg and milk together, and brush onto top of pastry.
- Bake in preheated oven for 35 to 40 minutes, or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 279.5 Kcal (1170 kJ) | ||
| Calories from fat | 33.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.71g | 6% | |
|---|---|---|---|
| Cholesterol | 27.48mg | 9% | |
| Sodium | 47.77mg | 2% | |
| Potassium | 284.74mg | 6% | |
| Total Carbs | 62.04g | 21% | |
| Sugars | 52.38g | 210% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 2.63g | 5% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 1.3mg | 7% | |
| Calcium | 62.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 312.15 Kcal (1307 kJ) | ||
| Calories from fat | 37.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.14g | 6% | |
|---|---|---|---|
| Cholesterol | 30.69mg | 9% | |
| Sodium | 53.35mg | 2% | |
| Potassium | 318mg | 6% | |
| Total Carbs | 69.29g | 21% | |
| Sugars | 58.5g | 210% | |
| Dietary Fiber | 1.4g | 5% | |
| Protein | 2.94g | 5% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 1.4mg | 7% | |
| Calcium | 69.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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