Directions:
- Preheat oven to 375.
- In a large bowl, mix the oil and sugars together.
- Stir in the egg, milk and vanilla.
- In another bowl combine oats, flour, baking soda and salt; add to sugar mixture and stir until combined.
- Stir in cranberries and drop by tablespoons onto greased baking sheets.
- Bake for 10-12 minutes or until lightly browned.
- Cool for a couple minutes and remove to wire racks.
- Let cool or enjoy warm!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 510.09 Kcal (2136 kJ) | ||
| Calories from fat | 188.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.97g | 32% | |
|---|---|---|---|
| Cholesterol | 41mg | 14% | |
| Sodium | 477.08mg | 20% | |
| Potassium | 145.62mg | 3% | |
| Total Carbs | 76.84g | 26% | |
| Sugars | 44.17g | 177% | |
| Dietary Fiber | 3.19g | 13% | |
| Protein | 6.47g | 13% | |
| Iron | 1.7mg | 9% | |
| Calcium | 46.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 274.9 Kcal (1151 kJ) | ||
| Calories from fat | 101.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.3g | 32% | |
|---|---|---|---|
| Cholesterol | 22.09mg | 14% | |
| Sodium | 257.11mg | 20% | |
| Potassium | 78.48mg | 3% | |
| Total Carbs | 41.41g | 26% | |
| Sugars | 23.8g | 177% | |
| Dietary Fiber | 1.72g | 13% | |
| Protein | 3.49g | 13% | |
| Iron | 0.9mg | 9% | |
| Calcium | 24.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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