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Super Easy Puff Pastry Apple Strudel Recipe

Super Easy Puff Pastry Apple Strudel Recipe

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Ingredients:

Serving

2 sheets frozen puff pastry
1 egg, slightly beaten
1 tbsp water
2 (21 oz) cans apple pie filling
1/4 cup raisins (optional)
confectioners' sugar

Directions:

Set oven to 375 degrees.
Lightly grease a large baking sheet, or line with parchment paper.
Thaw the puff pastry sheet for 40 minutes at room temperature.
In a small bowl, mix the egg and water.
After 40 minutes, unfold the pastry sheet onto a lightly floured surface, with the short side facing you.
Spoon the apple mixture on the bottom half of the pastry to within 1-inch of the edges, then sprinkle with raisins (if using).
Starting at the short side, roll up like a jelly roll.
Place seam-side down on the baking sheet, then tuck ends under to seal.
Brush with the egg mixture.
Cut several 2-inch slits (2-inches apart) on top.
Repeat with the next puff pastry (if you are making two strudels).
Bake about 35 minutes or until golden brown.
Cool on baking sheet on a wire rack for about 30 minutes.
Slice and serve warm.
Sprinkle with confectioners sugar if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	853.22 Kcal (3572 kJ)
Calories from fat	431.13 Kcal
		% Daily Value*
Total Fat	47.9g	74%
Cholesterol	163.68mg	55%
Sodium	428.02mg	18%
Potassium	503.17mg	11%
Total Carbs	95.89g	32%
Sugars	0.94g	4%
Dietary Fiber	4.77g	19%
Protein	14.67g	29%
Vitamin C	3.2mg	5%
Iron	5.5mg	31%
Calcium	51mg	5%

Amount Per 100 g
Calories	340.27 Kcal (1425 kJ)
Calories from fat	171.94 Kcal
		% Daily Value*
Total Fat	19.1g	74%
Cholesterol	65.28mg	55%
Sodium	170.7mg	18%
Potassium	200.66mg	11%
Total Carbs	38.24g	32%
Sugars	0.37g	4%
Dietary Fiber	1.9g	19%
Protein	5.85g	29%
Vitamin C	1.3mg	5%
Iron	2.2mg	31%
Calcium	20.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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