Doe's Broiled Shrimp Recipe

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Ingredients

Count

Nutrition

1306

Calories

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Ingredients:

Serving

24 unpeeled, large raw shrimp (3 1/35 count )
1/4 cup roasted garlic-flavored butter, melted
2 tbsp fresh lemon juice
3/4 tsp worcestershire sauce
1/2 tsp creole seasoning
1/2 tsp paprika
1/2 tsp dried italian seasoning
hot cooked rice (optional)

Directions:

Preheat broiler with oven rack 5 inches from heat. Peel shrimp; devein, if desired. Place shrimp in a lightly greased broiler pan. Combine melted garlic butter and next 5 ingredients, stirring well. Drizzle butter mixture over shrimp. Broil 4 to 5 minutes or just until shrimp turn pink. Serve over hot cooked rice, if desired.
Note: We tested with Land O'Lakes Roasted Garlic Butter with Oil and Tony Chachere's Original Creole Seasoning.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1305.99 Kcal (5468 kJ)
Calories from fat	709.67 Kcal
		% Daily Value*
Total Fat	78.85g	121%
Cholesterol	240.78mg	80%
Sodium	4780.09mg	199%
Potassium	426.17mg	9%
Total Carbs	122.53g	41%
Sugars	1.45g	6%
Dietary Fiber	5.07g	20%
Protein	33.39g	67%
Vitamin C	13.1mg	22%
Iron	28.8mg	160%
Calcium	135.6mg	14%

Amount Per 100 g
Calories	259.62 Kcal (1087 kJ)
Calories from fat	141.07 Kcal
		% Daily Value*
Total Fat	15.67g	121%
Cholesterol	47.86mg	80%
Sodium	950.23mg	199%
Potassium	84.72mg	9%
Total Carbs	24.36g	41%
Sugars	0.29g	6%
Dietary Fiber	1.01g	20%
Protein	6.64g	67%
Vitamin C	2.6mg	22%
Iron	5.7mg	160%
Calcium	27mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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