Directions:
- Place potatoes in a bowl.
- Mix the garlic, mustard, and honey together and pour over potatoes and stir to coat Put into a shallow baking dish and bake at 400 F until fork tender (about 15 minutes).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 283.07 Kcal (1185 kJ) | ||
| Calories from fat | 5.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.63g | 1% | |
|---|---|---|---|
| Sodium | 234.9mg | 10% | |
| Potassium | 1486.4mg | 32% | |
| Total Carbs | 65.06g | 22% | |
| Sugars | 16.27g | 65% | |
| Dietary Fiber | 6.87g | 27% | |
| Protein | 7.06g | 14% | |
| Vitamin C | 29.5mg | 49% | |
| Iron | 3.5mg | 20% | |
| Calcium | 43.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 80.52 Kcal (337 kJ) | ||
| Calories from fat | 1.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.18g | 1% | |
|---|---|---|---|
| Sodium | 66.82mg | 10% | |
| Potassium | 422.8mg | 32% | |
| Total Carbs | 18.51g | 22% | |
| Sugars | 4.63g | 65% | |
| Dietary Fiber | 1.95g | 27% | |
| Protein | 2.01g | 14% | |
| Vitamin C | 8.4mg | 49% | |
| Iron | 1mg | 20% | |
| Calcium | 12.3mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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