Directions:
- Cut potatoes in 1 inch pieces.
- Whisk remainder of ingredients together in large bowl. Add potatoes and toss.
- Roast in greased pan at 375 F for 40-45 mins, turning occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 260.7 Kcal (1091 kJ) | ||
| Calories from fat | 85.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.54g | 15% | |
|---|---|---|---|
| Sodium | 101.62mg | 4% | |
| Potassium | 1140.38mg | 24% | |
| Total Carbs | 40.2g | 13% | |
| Sugars | 2.54g | 10% | |
| Dietary Fiber | 5.15g | 21% | |
| Protein | 5.21g | 10% | |
| Vitamin C | 22.7mg | 38% | |
| Iron | 2.6mg | 15% | |
| Calcium | 29.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 98.95 Kcal (414 kJ) | ||
| Calories from fat | 32.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.62g | 15% | |
|---|---|---|---|
| Sodium | 38.57mg | 4% | |
| Potassium | 432.84mg | 24% | |
| Total Carbs | 15.26g | 13% | |
| Sugars | 0.96g | 10% | |
| Dietary Fiber | 1.95g | 21% | |
| Protein | 1.98g | 10% | |
| Vitamin C | 8.6mg | 38% | |
| Iron | 1mg | 15% | |
| Calcium | 11mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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