Directions:
- Cut potatoes into chunks and put in crock pot Place chicken on top Mince garlic and sprinkle on top of chicken Mix honey and butter together.
- I recommend you heat the honey a little so it is easy to work with.
- Spread the honey and butter mixture over the chicken.
- Sprinkle lemon pepper on top of all of it.
- Turn crock pot on low and cook for 6-7 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 249.38 Kcal (1044 kJ) | ||
| Calories from fat | 87.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.71g | 15% | |
|---|---|---|---|
| Cholesterol | 25.66mg | 9% | |
| Sodium | 99.61mg | 4% | |
| Potassium | 698.51mg | 15% | |
| Total Carbs | 37.5g | 13% | |
| Sugars | 13.04g | 52% | |
| Dietary Fiber | 3.05g | 12% | |
| Protein | 5.14g | 10% | |
| Vitamin C | 14.3mg | 24% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.6mg | 9% | |
| Calcium | 26.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 136.65 Kcal (572 kJ) | ||
| Calories from fat | 47.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.32g | 15% | |
|---|---|---|---|
| Cholesterol | 14.06mg | 9% | |
| Sodium | 54.58mg | 4% | |
| Potassium | 382.75mg | 15% | |
| Total Carbs | 20.55g | 13% | |
| Sugars | 7.15g | 52% | |
| Dietary Fiber | 1.67g | 12% | |
| Protein | 2.81g | 10% | |
| Vitamin C | 7.8mg | 24% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 9% | |
| Calcium | 14.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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