Directions:
- Place eggs in saucepan and cover with cold water; cover saucepan and bring water to boil.
- Remove pan from heat and let stand, covered, 30 minutes.
- Drain eggs and rinse under cold water. (I like to fill the saucepan with ice and cold water to rapidly chill eggs. They seem to peel better this way.).
- Peel and finely chop eggs.
- Combine in medium bowl with chopped redishes and green onions.
- Combine mayonnaise,sour cream, mustard and pepper in small bowl.
- Add to eggs and mix gently until well combined.
- Season with salt to taste.
- (Can be prepared 1 day ahead. Cover and refrigerate.).
- Spread butter thinly over one side of bread slices.
- Spread 2 tablespoons egg mixture on each.
- Cut sandwiches into triangles or quarters.
- Sprinkle with some of the sprouts.
- (Sandwiches can be assembled 2 hours ahead. Cover loosely with plastic wrap and refrigerate.).
- Cover platter with remaining sprouts.
- Top with sandwiches, garnish with whole radishes and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 209.06 Kcal (875 kJ) | ||
| Calories from fat | 92.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.28g | 16% | |
|---|---|---|---|
| Cholesterol | 127.6mg | 43% | |
| Sodium | 312.17mg | 13% | |
| Potassium | 138.1mg | 3% | |
| Total Carbs | 20.1g | 7% | |
| Sugars | 2.58g | 10% | |
| Dietary Fiber | 1.7g | 7% | |
| Protein | 8.78g | 18% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 2.3mg | 13% | |
| Calcium | 81.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 221.29 Kcal (926 kJ) | ||
| Calories from fat | 97.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.88g | 16% | |
|---|---|---|---|
| Cholesterol | 135.06mg | 43% | |
| Sodium | 330.42mg | 13% | |
| Potassium | 146.17mg | 3% | |
| Total Carbs | 21.27g | 7% | |
| Sugars | 2.73g | 10% | |
| Dietary Fiber | 1.8g | 7% | |
| Protein | 9.29g | 18% | |
| Vitamin C | 3mg | 5% | |
| Iron | 2.5mg | 13% | |
| Calcium | 86mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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