Directions:
- Mix first 6 ingredients together in a large mixing bowl.
- Shred or chop cooked chicken.
- Add with remaining ingredients and toss with the dressing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 524.37 Kcal (2195 kJ) | ||
| Calories from fat | 362.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.29g | 62% | |
|---|---|---|---|
| Cholesterol | 72.1mg | 24% | |
| Sodium | 1003.09mg | 42% | |
| Potassium | 455.2mg | 10% | |
| Total Carbs | 20.52g | 7% | |
| Sugars | 0.83g | 3% | |
| Dietary Fiber | 0.84g | 3% | |
| Protein | 22.66g | 45% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 1.6mg | 9% | |
| Calcium | 63.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 290.38 Kcal (1216 kJ) | ||
| Calories from fat | 200.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.31g | 62% | |
|---|---|---|---|
| Cholesterol | 39.93mg | 24% | |
| Sodium | 555.49mg | 42% | |
| Potassium | 252.08mg | 10% | |
| Total Carbs | 11.37g | 7% | |
| Sugars | 0.46g | 3% | |
| Dietary Fiber | 0.47g | 3% | |
| Protein | 12.55g | 45% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 0.9mg | 9% | |
| Calcium | 35.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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