Detroit Style Chili Verde Recipe

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Detroit Style Chili Verde
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Ingredients
13
Count
Nutrition
535
Calories
Total time
120
Minutes
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Ingredients:

Directions:

  1. Heat oil in large skillet. Add chicken and diced onion and brown till chicken is fully cooked. Add chicken broth, cover and bring to boil. Reduce heat and simmer for 45 minutes. Add remaining ingredients, except habenaro sauce, and simmer for 50 minutes (add water if chili is too thick). Add habenaro sauce to your own preference.(I like it HOT!) Simmer 10 more minutes and serve with corn bread and butter or oyster crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 534.73 Kcal (2239 kJ)
Calories from fat 179.4 Kcal
% Daily Value*
Total Fat 19.93g 31%
Cholesterol 104.46mg 35%
Sodium 1030.13mg 43%
Potassium 1378.53mg 29%
Total Carbs 41.58g 14%
Sugars 4.76g 19%
Dietary Fiber 12.77g 51%
Protein 48.22g 96%
Vitamin C 16.8mg 28%
Iron 4.3mg 24%
Calcium 132mg 13%
Amount Per 100 g
Calories 159.44 Kcal (668 kJ)
Calories from fat 53.49 Kcal
% Daily Value*
Total Fat 5.94g 31%
Cholesterol 31.15mg 35%
Sodium 307.15mg 43%
Potassium 411.03mg 29%
Total Carbs 12.4g 14%
Sugars 1.42g 19%
Dietary Fiber 3.81g 51%
Protein 14.38g 96%
Vitamin C 5mg 28%
Iron 1.3mg 24%
Calcium 39.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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