Denise's Zucchini Bread Recipe

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Denise's Zucchini Bread
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Ingredients:

Directions:

  1. Preheat oven to 350. Sift flour, baking powder, baking soda, salt and cinnamon. Combine oil, sugar and eggs in a separate mixing bowl. Beat well. Add dry ingredients. Mix til blended. Toss zucchini with the lemon juice. Stir in zucchini, nuts and vanilla. Spoon into greased and floured loaf pans - bake approximately 1 hour or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1790.4 Kcal (7496 kJ)
Calories from fat 934.45 Kcal
% Daily Value*
Total Fat 103.83g 160%
Cholesterol 122.76mg 41%
Sodium 3452.01mg 144%
Potassium 1149.58mg 24%
Total Carbs 196.97g 66%
Sugars 75.18g 301%
Dietary Fiber 15.5g 62%
Protein 26.8g 54%
Vitamin C 42.8mg 71%
Iron 11.1mg 62%
Calcium 446mg 45%
Amount Per 100 g
Calories 355.49 Kcal (1488 kJ)
Calories from fat 185.54 Kcal
% Daily Value*
Total Fat 20.62g 160%
Cholesterol 24.37mg 41%
Sodium 685.41mg 144%
Potassium 228.25mg 24%
Total Carbs 39.11g 66%
Sugars 14.93g 301%
Dietary Fiber 3.08g 62%
Protein 5.32g 54%
Vitamin C 8.5mg 71%
Iron 2.2mg 62%
Calcium 88.6mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.7
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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