Directions:
- Mix dry ingredients together.
- Cream butter and sugar til light.
- Add egg.
- Add FLour mixture alternatively with applesauce.
- Fold in raisins and nuts.
- Bake in greased loaf pan 350F 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 284.58 Kcal (1191 kJ) | ||
| Calories from fat | 137.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.23g | 23% | |
|---|---|---|---|
| Cholesterol | 10.23mg | 3% | |
| Sodium | 468.12mg | 20% | |
| Potassium | 212.33mg | 5% | |
| Total Carbs | 35.71g | 12% | |
| Sugars | 7.69g | 31% | |
| Dietary Fiber | 3.08g | 12% | |
| Protein | 3.92g | 8% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.9mg | 11% | |
| Calcium | 70.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 381.17 Kcal (1596 kJ) | ||
| Calories from fat | 183.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.4g | 23% | |
|---|---|---|---|
| Cholesterol | 13.7mg | 3% | |
| Sodium | 627mg | 20% | |
| Potassium | 284.4mg | 5% | |
| Total Carbs | 47.83g | 12% | |
| Sugars | 10.3g | 31% | |
| Dietary Fiber | 4.13g | 12% | |
| Protein | 5.26g | 8% | |
| Vitamin C | 1.1mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.6mg | 11% | |
| Calcium | 94mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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