Super Strawberries & Cream Bread Recipe

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Super Strawberries & Cream Bread
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Ingredients
18
Count
Nutrition
503
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Combine flour, baking powder, baking soda, salt and cinnamon; set aside.
  2. In small bowl, beat butter until creamy; Gradually add sugar, beat 1 minute or until light and airy; Add brown sugar; Beat in eggs, one at a time; Beat in sour cream and vanilla.
  3. Stir into flour mixture only until dry ingredients are moistened.
  4. Fold in chopped strawberries and nuts.
  5. Pour into a greased and floured baking pan. Just about any pan could probably be used (a loaf pan, springform pan, etc.), just keep in mind that the bread will rise, so you want to make sure your pan is deep enough to avoid overflowing. I used roughly a 10.5 inch, round pan, about 2 inches deep.
  6. Place sliced strawberries, evenly, over the top of batter.
  7. To make the topping: Combine the flour and sugar in a bowl.
  8. With a fork or a mixer, cut in and mix butter until consistency of cookie dough (the best way I can think to describe it).
  9. Tear topping into little chunks and spread evenly over top of sliced strawberries. I had just enough to cover them completely, however, as stated above, the amount you need will vary depending on the size of your pan. If you use a bigger pan, you will need to make about a batch and a half of what is stated above for the topping. If you use a considerably smaller pan, like a loaf pan, you might want to cut the topping recipe in half. It's hard to mess it up, so do what you think will work. :).
  10. Bake at 350°F for 60 to 65 minutes or until toothpick comes out clean (cooking time may vary; it took about 90 minutes in my oven).
  11. Remove from oven and let cool for about 10 to 15 minutes.
  12. DIG IN!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 502.65 Kcal (2104 kJ)
Calories from fat 269.15 Kcal
% Daily Value*
Total Fat 29.91g 46%
Cholesterol 71.31mg 24%
Sodium 632.1mg 26%
Potassium 228.72mg 5%
Total Carbs 54.64g 18%
Sugars 25.46g 102%
Dietary Fiber 4.55g 18%
Protein 7.65g 15%
Vitamin C 22.7mg 38%
Vitamin A 0.2mg 6%
Iron 2.3mg 13%
Calcium 115.4mg 12%
Amount Per 100 g
Calories 326.32 Kcal (1366 kJ)
Calories from fat 174.73 Kcal
% Daily Value*
Total Fat 19.41g 46%
Cholesterol 46.29mg 24%
Sodium 410.36mg 26%
Potassium 148.48mg 5%
Total Carbs 35.47g 18%
Sugars 16.53g 102%
Dietary Fiber 2.95g 18%
Protein 4.97g 15%
Vitamin C 14.7mg 38%
Vitamin A 0.1mg 6%
Iron 1.5mg 13%
Calcium 74.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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