Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Sift together flour, salt, soda, cinnamon, baking powder.
- Beat eggs. Add and mix well sugar, vanilla, and oil. Add zucchini to egg mixture. Add dry ingredients, mixing well. Stir in nuts if desired. Pour into 2 ungreased loaf pans.
- Bake at 350 degrees F (175 degrees C) for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2672.42 Kcal (11189 kJ) | ||
| Calories from fat | 1389.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 154.39g | 238% | |
|---|---|---|---|
| Cholesterol | 245.52mg | 82% | |
| Sodium | 1905.31mg | 79% | |
| Potassium | 2339.47mg | 50% | |
| Total Carbs | 284.33g | 95% | |
| Sugars | 119.12g | 476% | |
| Dietary Fiber | 15.63g | 63% | |
| Protein | 53.13g | 106% | |
| Vitamin C | 122.1mg | 203% | |
| Iron | 9mg | 50% | |
| Calcium | 246.5mg | 25% | |
| Amount Per 100 g | |||
| Calories | 291.74 Kcal (1221 kJ) | ||
| Calories from fat | 151.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.85g | 238% | |
|---|---|---|---|
| Cholesterol | 26.8mg | 82% | |
| Sodium | 208mg | 79% | |
| Potassium | 255.39mg | 50% | |
| Total Carbs | 31.04g | 95% | |
| Sugars | 13g | 476% | |
| Dietary Fiber | 1.71g | 63% | |
| Protein | 5.8g | 106% | |
| Vitamin C | 13.3mg | 203% | |
| Iron | 1mg | 50% | |
| Calcium | 26.9mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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