Directions:
- Heat the oil in a large heavy-bottomed pot over medium heat.
- Add in the diced bacon and saute until beginning to brown (about 5 minutes).
- Add in the onion, celery, carrot, garlic, thyme, basil, dryed pepper flakes and bay leaves; saute for about 5-6 minutes.
- Add in tomato paste; cook stiring with a wooden spoon for 2 minutes.
- Then add in the ground veal and pork; cook until cooked through and well browned (about 12 minutes, the meat should be BROWNED well!).
- Add in the wine then simmer for about 8 minutes uncovered.
- Add in the broth and crushed tomatoes; reduce heat to low, cover and simmer for 1 hour, stirring often with a wooden spoon.
- Uncover and season with salt and pepper; simmer for another hour or more (uncovered).
- If you prefer a creamy sauce, add in about 1/4 cup whipping cream towards the end of cooking.
- Serve over cooked pasta and top with parmesan cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 826.69 Kcal (3461 kJ) | ||
| Calories from fat | 650.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 72.33g | 111% | |
|---|---|---|---|
| Cholesterol | 129.64mg | 43% | |
| Sodium | 290.31mg | 12% | |
| Potassium | 858.56mg | 18% | |
| Total Carbs | 9.47g | 3% | |
| Sugars | 3.96g | 16% | |
| Dietary Fiber | 2.07g | 8% | |
| Protein | 25.14g | 50% | |
| Vitamin C | 7.2mg | 12% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.5mg | 9% | |
| Calcium | 67.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 258.69 Kcal (1083 kJ) | ||
| Calories from fat | 203.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.63g | 111% | |
|---|---|---|---|
| Cholesterol | 40.57mg | 43% | |
| Sodium | 90.84mg | 12% | |
| Potassium | 268.66mg | 18% | |
| Total Carbs | 2.96g | 3% | |
| Sugars | 1.24g | 16% | |
| Dietary Fiber | 0.65g | 8% | |
| Protein | 7.87g | 50% | |
| Vitamin C | 2.3mg | 12% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.5mg | 9% | |
| Calcium | 21.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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