Directions:
- Heat olive oil in skillet on medium.
- Add chopped Turkey Bacon and Simply Potatoes with onions and garlic.
- Add salt and pepper.
- Cook until mixture begins to brown and crisp. When nicely brown and crisp on one side , flip and brown and crisp on the other side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 84.52 Kcal (354 kJ) | ||
| Calories from fat | 74.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.31g | 13% | |
|---|---|---|---|
| Cholesterol | 4.57mg | 2% | |
| Sodium | 496.9mg | 21% | |
| Potassium | 36.44mg | 1% | |
| Total Carbs | 1.25g | 0% | |
| Sugars | 0.19g | 1% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 1.52g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 472.37 Kcal (1978 kJ) | ||
| Calories from fat | 418.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 46.46g | 13% | |
|---|---|---|---|
| Cholesterol | 25.56mg | 2% | |
| Sodium | 2777.25mg | 21% | |
| Potassium | 203.68mg | 1% | |
| Total Carbs | 6.99g | 0% | |
| Sugars | 1.08g | 1% | |
| Dietary Fiber | 0.85g | 1% | |
| Protein | 8.52g | 3% | |
| Vitamin C | 1.4mg | 0% | |
| Vitamin A | 0.3mg | 2% | |
| Iron | 0.8mg | 1% | |
| Calcium | 16.7mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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