Deep-Dish Chicken Potpie Recipe

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Ingredients:

Serving

2 cups king arthur unbleached all-purpose flour
1/2 tsp salt
2/3 cup cold butter, cubed
6 to 8 tbsp cold water
filling:
3 tbsp butter
3 tbsp king arthur unbleached all-purpose flour
1 cup half-and-half cream
1/2 cup chicken broth
1/2 tsp salt
1/2 tsp dried thyme
1/4 tsp pepper
2-1/2 cups cubed cooked chicken
2 cups fresh or frozen peas
2 medium potatoes, cut into 1/2-inch cubes
3 medium carrots, thinly sliced
1/4 cup chopped onion
1 tsp milk

Directions:

In a large bowl, combine flour and salt; cut in butter until mixture resembles coarse crumbs. Add water, 1 tablespoon at a time, stirring with a fork until a ball forms.
Divide pastry into thirds. On a floured surface, roll two-thirds of the pastry to fit an ungreased 2-qt. baking dish; line dish with pastry.
For filling, melt butter in a large saucepan; stir in flour until smooth. Add the cream, broth, salt, thyme and pepper. Bring to a boil; boil for 2 minutes, stirring constantly.
Stir in the chicken, peas, potatoes, carrots and onion. Pour into prepared dish. Roll out remaining pastry to fit top of dish. Place over filling; seal edges. Cut slits in top; brush with milk.
Bake at 350° for 1 hour or until vegetables are tender. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1261.1 Kcal (5280 kJ)
Calories from fat	457.64 Kcal
		% Daily Value*
Total Fat	50.85g	78%
Cholesterol	127.1mg	42%
Sodium	1098.03mg	46%
Potassium	658.26mg	14%
Total Carbs	165.05g	55%
Sugars	5.8g	23%
Dietary Fiber	4.64g	19%
Protein	30.83g	62%
Vitamin C	13mg	22%
Vitamin A	1.1mg	35%
Iron	2.4mg	13%
Calcium	109.7mg	11%

Amount Per 100 g
Calories	216.73 Kcal (907 kJ)
Calories from fat	78.65 Kcal
		% Daily Value*
Total Fat	8.74g	78%
Cholesterol	21.84mg	42%
Sodium	188.7mg	46%
Potassium	113.13mg	14%
Total Carbs	28.36g	55%
Sugars	1g	23%
Dietary Fiber	0.8g	19%
Protein	5.3g	62%
Vitamin C	2.2mg	22%
Vitamin A	0.2mg	35%
Iron	0.4mg	13%
Calcium	18.9mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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