Directions:
- Arrange one of the piecrusts to line a deep-dish pie pan, or a casserole dish.
- In a microwave safe dish, cook the potatoes, carrots and onion for 5 minutes, or until slightly tender.
- Drain well.
- Whisk together the soup, broth, salt and pepper.
- Add the cooked vegetable mixture and chicken.
- Stir in the peas.
- Pour all into the prepared baking dish.
- Cover with the other piecrust, crimping the edges to seal.
- Cut two slits into the crust.
- Place dish on a cookie sheet.
- Bake in a 375 degree oven for 45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 925.55 Kcal (3875 kJ) | ||
| Calories from fat | 474.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.71g | 81% | |
|---|---|---|---|
| Cholesterol | 51.44mg | 17% | |
| Sodium | 1573.08mg | 66% | |
| Potassium | 678.97mg | 14% | |
| Total Carbs | 88.61g | 30% | |
| Sugars | 4.51g | 18% | |
| Dietary Fiber | 5.77g | 23% | |
| Protein | 23.98g | 48% | |
| Vitamin C | 12.9mg | 22% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 3.4mg | 19% | |
| Calcium | 65mg | 7% | |
| Amount Per 100 g | |||
| Calories | 232.64 Kcal (974 kJ) | ||
| Calories from fat | 119.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.25g | 81% | |
|---|---|---|---|
| Cholesterol | 12.93mg | 17% | |
| Sodium | 395.41mg | 66% | |
| Potassium | 170.67mg | 14% | |
| Total Carbs | 22.27g | 30% | |
| Sugars | 1.13g | 18% | |
| Dietary Fiber | 1.45g | 23% | |
| Protein | 6.03g | 48% | |
| Vitamin C | 3.3mg | 22% | |
| Vitamin A | 0.1mg | 16% | |
| Iron | 0.9mg | 19% | |
| Calcium | 16.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Dilly Harvest Potato Bake (Penzeys)
Potatoes, peeled, Carrots, peeled and 6 more.. -
Potato Casserole I
Potatoes, peeled and diced, Butter, Onion, chopped and 6 more.. -
Ultimate Baked Potato Soup
Potatoes , scrubbed and pierced in several places and 10 more.. -
Scalloped Potatoes
Sliced potatoes (about 4-5 medium. spuds), Butter and 6 more.. -
Black Bean Soup
Chicken broth, Black beans, rinsed and drained and 7 more.. -
Pork and Cider Stew (A Crock-Pot Recipe)
Sweet potatoes, about 2 medium, peeled and cut into 3/4-i... and 10 more.. -
Pork & Cider Stew
Sweet potatoes, peeled and cut into 3/4-inch cubes and 10 more.. -
Mashed Potato Soup
Potatoes, peeled and cut into 1 inch cubes and 8 more.. -
Sausage and Sauerkraut
Potatoes, peeled and cubed, Canola oil and 5 more.. -
Deep-Dish Chicken Potpie
King arthur unbleached all-purpose flour, Salt and 16 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
