Directions:
- Cook above ingredients in a pan.
- Serve over cooked spaghetti noodles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 579.9 Kcal (2428 kJ) | ||
| Calories from fat | 200.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.25g | 34% | |
|---|---|---|---|
| Cholesterol | 39.19mg | 13% | |
| Sodium | 2177.16mg | 91% | |
| Potassium | 454.57mg | 10% | |
| Total Carbs | 73.31g | 24% | |
| Sugars | 15.11g | 60% | |
| Dietary Fiber | 4.32g | 17% | |
| Protein | 20.91g | 42% | |
| Vitamin C | 12.4mg | 21% | |
| Iron | 4.8mg | 26% | |
| Calcium | 192.3mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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