Dairy-Free Texas Sheet Cake Recipe

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Dairy-Free Texas Sheet Cake
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Ingredients
16
Count
Nutrition
4941
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Grease 15x10x1 inch baking pan; set aside.
  2. Add lemon juice to soy milk let sit.
  3. Combine flour, sugar, baking soda and salt and set aside.
  4. In a medium saucepan combine butter, cocoa powder and 1 cup water.
  5. Bring mixture just to boiling, stirring constantly.
  6. Remove from heat.
  7. Add the chocolate mixture to dry mixture and beat with an electric mixer on medium to high speed until thoroughly combined.
  8. Add eggs and vanilla to soy milk mixture, then add to the rest of cake ingredients.
  9. Beat for 1 minute (batter will be thin).
  10. Pour batter into the prepared pan.
  11. Bake in a 350 degree oven about 25 minutes or until wooden toothpick comes out clean when inserted in the center of the cake.
  12. Pour warm chocolate frosting over the warm cake, spreading evenly.
  13. Place cake in pan on a wire rack; cool thoroughly before cutting.
  14. Chocolate Frosting: In a medium saucepan combine I Can't Believe It's Not Butter, cocoa powder and soy milk.
  15. Bring to boiling.
  16. Remove from heat.
  17. Add sifted powdered sugar and vanilla.
  18. Beat until smooth.
  19. If desired, stir in 3/4 cup coarsely chopped pecans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4941.38 Kcal (20689 kJ)
Calories from fat 1986.08 Kcal
% Daily Value*
Total Fat 220.68g 340%
Cholesterol 163.68mg 55%
Sodium 5784.71mg 241%
Potassium 8974.12mg 191%
Total Carbs 700.61g 234%
Sugars 420.12g 1680%
Dietary Fiber 11.11g 44%
Protein 59.45g 119%
Vitamin C 2.2mg 4%
Vitamin A 5.9mg 197%
Iron 5.3mg 29%
Calcium 347.4mg 35%
Amount Per 100 g
Calories 394.28 Kcal (1651 kJ)
Calories from fat 158.47 Kcal
% Daily Value*
Total Fat 17.61g 340%
Cholesterol 13.06mg 55%
Sodium 461.57mg 241%
Potassium 716.06mg 191%
Total Carbs 55.9g 234%
Sugars 33.52g 1680%
Dietary Fiber 0.89g 44%
Protein 4.74g 119%
Vitamin C 0.2mg 4%
Vitamin A 0.5mg 197%
Iron 0.4mg 29%
Calcium 27.7mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 116.4
    Points
  • 137
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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