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Curried Shrimp With Hot Marmalade Soy Dip Recipe

Curried Shrimp With Hot Marmalade Soy Dip Recipe

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Curried Shrimp With Hot Marmalade Soy Dip

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Ingredients:

Serving

2 lb large shrimp, fresh or frozen
1 egg beaten
1 tbsp water
1 cup dry bread crumbs, toasted
2 tsp curry powder
1/2 tsp salt
1/8 tsp pepper
hot marmalade soy dip (see below)
hot marmalade soy dip
1/3 cup orange marmalade
1/4 cup lemon juice
1/4 cup soy sauce
1 clove garlic, finely minced
dash ginger
1 tsp cornstarch
1 tbsp cold water
combine marmalade, lemon juice, soy sauce, garlic, and ginger; bring just to boiling. dissolve cornstarch in water. add to hot sauce and cook until thickened, stirring constantly. serve hot. makes approximately 3/4 cup sauce.

Directions:

Thaw shrimp if frozen. Peel shrimp; remove sand veins and wash. Combine egg and water. Combine crumbs, curry powder, salt and pepper. Dip shrimp in egg, and roll in crumbs. Place on a well-greased cookie sheet, 15 by 12 inches. Drizzle oil over shrimp. Bake in an extremely hot oven, 500 degrees F, for 10 to 15 minutes or until golden brown. Serve with Hot Marmalade Soy Dip.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	78.87 Kcal (330 kJ)
Calories from fat	35.75 Kcal
		% Daily Value*
Total Fat	3.97g	6%
Cholesterol	14.99mg	5%
Sodium	357.93mg	15%
Potassium	29.34mg	1%
Total Carbs	9.05g	3%
Sugars	1.59g	6%
Dietary Fiber	0.39g	2%
Protein	2.19g	4%
Vitamin C	0.7mg	1%
Iron	0.4mg	2%
Calcium	12.5mg	1%

Amount Per 100 g
Calories	270.68 Kcal (1133 kJ)
Calories from fat	122.7 Kcal
		% Daily Value*
Total Fat	13.63g	6%
Cholesterol	51.46mg	5%
Sodium	1228.37mg	15%
Potassium	100.69mg	1%
Total Carbs	31.07g	3%
Sugars	5.47g	6%
Dietary Fiber	1.32g	2%
Protein	7.53g	4%
Vitamin C	2.3mg	1%
Iron	1.3mg	2%
Calcium	42.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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