Cucumbers and Sour Cream Recipe

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Ingredients:

Serving

3 medium cucumbers, peeled and sliced
1 1/2 tsp salt
1 tbsp vinegar
1 1/2 tsp sugar
1/2 cup sour cream
1 dash pepper
sliced onion (optional)

Directions:

Peel and slice cucumbers.
Sprinkle with salt and let set in refrigerator 2-3 hours.
Combine the vinegar,sugar,sour cream and pepper.
Fold in the cucumbers (and onions if you want them) Refrigerate at least 1 and 1/2 hours before serving.
The colder they are, the better.
This is really a good way to use up all your cucumbers.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	41.43 Kcal (173 kJ)
Calories from fat	18.98 Kcal
		% Daily Value*
Total Fat	2.11g	3%
Cholesterol	6.71mg	2%
Sodium	597.05mg	25%
Potassium	177.72mg	4%
Total Carbs	3.99g	1%
Sugars	1.62g	6%
Dietary Fiber	1.01g	4%
Protein	1.77g	4%
Vitamin C	3.2mg	5%
Calcium	41.7mg	4%

Amount Per 100 g
Calories	33.33 Kcal (140 kJ)
Calories from fat	15.27 Kcal
		% Daily Value*
Total Fat	1.7g	3%
Cholesterol	5.4mg	2%
Sodium	480.37mg	25%
Potassium	142.98mg	4%
Total Carbs	3.21g	1%
Sugars	1.3g	6%
Dietary Fiber	0.81g	4%
Protein	1.43g	4%
Vitamin C	2.6mg	5%
Calcium	33.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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