Directions:
- Lay cucumbers in one layer and sprinkle liberally with salt.
- Let rest for 30 minutes.
- Then take paper towels and blot moisture from cucumbers.
- Get them as dry as possible.
- Mix sour cream, vinegar, and sugar.
- Combine onions and cucumbers.
- Mix sour cream mixture and vegetables together.
- Cover and chill at least 6 hours, preferably overnight, stirring occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 86.55 Kcal (362 kJ) | ||
| Calories from fat | 36.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.03g | 6% | |
|---|---|---|---|
| Cholesterol | 10.06mg | 3% | |
| Sodium | 819.19mg | 34% | |
| Potassium | 248.56mg | 5% | |
| Total Carbs | 9.17g | 3% | |
| Sugars | 4.37g | 17% | |
| Dietary Fiber | 1.71g | 7% | |
| Protein | 3.37g | 7% | |
| Vitamin C | 5.8mg | 10% | |
| Calcium | 62.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 50.37 Kcal (211 kJ) | ||
| Calories from fat | 21.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.34g | 6% | |
|---|---|---|---|
| Cholesterol | 5.86mg | 3% | |
| Sodium | 476.77mg | 34% | |
| Potassium | 144.66mg | 5% | |
| Total Carbs | 5.34g | 3% | |
| Sugars | 2.54g | 17% | |
| Dietary Fiber | 0.99g | 7% | |
| Protein | 1.96g | 7% | |
| Vitamin C | 3.3mg | 10% | |
| Calcium | 36.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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