Directions:
- In a large bowl, combine the sugar, flour and pineapple. Stir in cheese and cherries.
- Transfer to a greased 9-in. square baking dish. Toss bread crumbs and butter; sprinkle over top. Bake, uncovered, at 350° for 30-35 minutes or until golden brown and bubbly. Serve warm. Yield: 6-8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 192.79 Kcal (807 kJ) | ||
| Calories from fat | 54.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.07g | 9% | |
|---|---|---|---|
| Cholesterol | 15.14mg | 5% | |
| Sodium | 129.72mg | 5% | |
| Potassium | 42.43mg | 1% | |
| Total Carbs | 31.47g | 10% | |
| Sugars | 19.01g | 76% | |
| Dietary Fiber | 1.31g | 5% | |
| Protein | 3.25g | 7% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.7mg | 4% | |
| Calcium | 71.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 309.3 Kcal (1295 kJ) | ||
| Calories from fat | 87.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.74g | 9% | |
|---|---|---|---|
| Cholesterol | 24.29mg | 5% | |
| Sodium | 208.11mg | 5% | |
| Potassium | 68.06mg | 1% | |
| Total Carbs | 50.49g | 10% | |
| Sugars | 30.49g | 76% | |
| Dietary Fiber | 2.11g | 5% | |
| Protein | 5.22g | 7% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.2mg | 4% | |
| Calcium | 114.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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