Directions:
- Frozen pork in crockpot. Pour soups over. Cook on low 8 hours.
- Microwave rice and vegetables
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1796.09 Kcal (7520 kJ) | ||
| Calories from fat | 250.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.78g | 43% | |
|---|---|---|---|
| Cholesterol | 442.16mg | 147% | |
| Sodium | 25087.4mg | 1045% | |
| Potassium | 4939.67mg | 105% | |
| Total Carbs | 204.12g | 68% | |
| Sugars | 14.18g | 57% | |
| Dietary Fiber | 22.68g | 91% | |
| Protein | 165.53g | 331% | |
| Vitamin C | 8.5mg | 14% | |
| Iron | 9.6mg | 54% | |
| Calcium | 473.4mg | 47% | |
| Amount Per 100 g | |||
| Calories | 144 Kcal (603 kJ) | ||
| Calories from fat | 20.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.23g | 43% | |
|---|---|---|---|
| Cholesterol | 35.45mg | 147% | |
| Sodium | 2011.42mg | 1045% | |
| Potassium | 396.05mg | 105% | |
| Total Carbs | 16.37g | 68% | |
| Sugars | 1.14g | 57% | |
| Dietary Fiber | 1.82g | 91% | |
| Protein | 13.27g | 331% | |
| Vitamin C | 0.7mg | 14% | |
| Iron | 0.8mg | 54% | |
| Calcium | 38mg | 47% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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