Directions:
- Place chicken in 3- to 4-quart slow cooker.
- Top with remaining ingredients except sour cream and onions.
- Cover and cook on low heat setting 8 to 10 hours.
- Before serving, stir gently to break up chicken pieces.
- Serve topped with sour cream and onions.
- ************************************
- Note: I omit the green chilis because I like it milder.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 468.12 Kcal (1960 kJ) | ||
| Calories from fat | 375.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.76g | 64% | |
|---|---|---|---|
| Cholesterol | 99.24mg | 33% | |
| Sodium | 469.96mg | 20% | |
| Potassium | 261.47mg | 6% | |
| Total Carbs | 10.84g | 4% | |
| Sugars | 0.38g | 2% | |
| Dietary Fiber | 2.08g | 8% | |
| Protein | 11.61g | 23% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 26.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 381.44 Kcal (1597 kJ) | ||
| Calories from fat | 306.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.03g | 64% | |
|---|---|---|---|
| Cholesterol | 80.86mg | 33% | |
| Sodium | 382.94mg | 20% | |
| Potassium | 213.06mg | 6% | |
| Total Carbs | 8.83g | 4% | |
| Sugars | 0.31g | 2% | |
| Dietary Fiber | 1.69g | 8% | |
| Protein | 9.46g | 23% | |
| Vitamin C | 1.4mg | 3% | |
| Iron | 0.4mg | 3% | |
| Calcium | 21.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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